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January 28, 2004

Mid Winter Cinnamon Toast

My dad used to make this special cinnamon toast for an after sledding treat!

Toast sliced bread in the toaster and let it cool.
Spread with softened butter.
Generously cover the butter with a mixture of cinnamon and sugar.
Place on baking sheet under broiler until bubbly.

Enjoy with hot chocolate or tea.

Posted by Angi at January 28, 2004 03:09 PM

Comments

Mmmm. I love Cinnamon toast. Comfort food.
Thanks for the tip about the aspercreme. I am going to get some tomorrow :)

Posted by: annie at January 29, 2004 06:12 PM

That must be another Ohio recipe.
When I was a little kid, I loved "toast and cocoa" which included cinnamon toast made that way.

Posted by: Marian at February 11, 2004 02:15 PM